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Вид занятости: Полная занятость

Вакансия из области: Ресторанный бизнес

Специализация: Повара, кулинары, пекари

Минимальное образование: Колледж

Минимальный опыт: 2 года

Рабочая виза: Шенген

Salary $28.00 to $35.00 hourly for 30 to 44 hours per weekLanguagesEnglishEducation    Other trades certificate or diploma    or equivalent experienceExperienceExperience an assetWork Site Environment    Noisy Hot Cold/refrigerated Work Setting    Staff accommodation available Rural area Resort Hotel, motel, resort Ranks of Chefs    Chef ResponsibilitiesTasks    Analyze operating costs and other data Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Consult with clients regarding weddings, banquets and specialty functions Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Supervision    3-4 people CredentialsCertificates, Licences, Memberships, and Courses     Cook Trade Certification Safe Food Handling certificate Food Safety Certificate Experience and SpecializationFood Specialties    Bakery goods and desserts Cereals, grains and pulses Cold kitchen Eggs and dairy Fish and seafood Meat, poultry and game Stocks, soups and sauces Vegetables, fruits, nuts and mushrooms Additional InformationPersonal Suitability    Dependability Effective interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player BenefitsFinancial benefits    Gratuities Additional requirementsScreening questions    Are you available for the advertised start date?    Are you currently legally able to work in Canada?    Do you currently reside in proximity to the advertised location?    Do you have previous experience in this field of employment?