Вид занятости: Полная занятость
Специализация: Кафе и Бистро
Минимальное образование: Колледж
Минимальный опыт: Менее 1 года
Рабочая виза: Шенген
Salary $17.00 hourly for 35 to 40 hours per week LanguagesEnglishEducation Secondary (high) school graduation certificate or equivalent experienceExperience7 months to less than 1 yearResponsibilitiesTasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Manage business operationsSupervision 3-4 peopleAdditional informationWork conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Walking Physically demandingPersonal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player