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Вид занятости: Полная занятость

Вакансия из области: Повара, кулинары, пекари

Специализация: Кафе и Бистро

Минимальное образование: Средняя школа

Минимальный опыт: 1 год

Рабочая виза: Шенген

Salary 16.75 hourly for 30 to 40 hours per week LanguagesEnglishEducation    Secondary (high) school graduation certificateExperience1 year to less than 2 yearsWork setting    RestaurantResponsibilitiesTasks    Establish methods to meet work schedules    Supervise and co-ordinate activities of staff who prepare and portion food    Train staff in job duties, sanitation and safety procedures    Estimate and order ingredients and supplies    Hire food service staff    Ensure food service and quality control    Prepare budget and cost estimates    Address customers' complaints or concerns    Maintain records of stock, repairs, sales and wastage    Prepare and submit reports    Prepare food order summaries for chef    Must have knowledge of the establishment's culinary genres    Supervise and check assembly of trays    Supervise and check delivery of food trolleys    Establish work schedulesSupervision    Staff in various areas of responsibilityAdditional informationWork conditions and physical capabilities    Fast-paced environment    Work under pressure    Tight deadlines    Combination of sitting, standing, walking    Standing for extended periods    Bending, crouching, kneeling    Walking    Physically demandingPersonal suitability    Client focus    Efficient interpersonal skills    Excellent oral communication    Flexibility    Team player