Вид занятости: Полная занятость
Специализация: Ресторанный бизнес
Минимальное образование: Колледж
Минимальный опыт: 2 года
Рабочая виза: Шенген
Salary 14.00 to 17.00 hourly (to be negotiated) 30 to 40 hours per weekLanguagesEnglishEducation Secondary (high) school graduation certificateExperience2 years to less than 3 yearsResponsibilitiesTasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations