Вид занятости: Полная занятость
Специализация: Кафе и Бистро
Минимальное образование: Колледж
Минимальный опыт: Менее 1 года
Рабочая виза: Шенген
Salary17.00 hourly / 35 hours per week
LanguagesEnglish
EducationNo degree, certificate or diplomaExperience7 months to less than 1 year
Work settingRestaurantResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervision5-10 peopleCook (general)Food service counter attendants and food preparersAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesCombination of sitting, standing, walkingStanding for extended periodsWalkingPersonal suitabilityClient focusEfficient interpersonal skillsFlexibilityTeam player